Blueberry Banana Nut Snack Bites

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    Blueberry Banana Nut Snack Bites

    If you’re not bananas for these, you’re nuts!

    Blueberry Banana Bread Snack Bite Ingredients:

    3 cups gluten free rolled oats
    1 ripe medium banana, mashed
    1/2 cup Banana Nut Peanut Butter
    1/4 cup honey
    1/2 cup freeze dried blueberries


    Print Recipe
    Blueberry Banana Bread Snack Bites
    Course Snack
    Cuisine snacks
    Prep Time 15 minutes
    Cook Time 0
    Servings
    serving: 2 bites
    Course Snack
    Cuisine snacks
    Prep Time 15 minutes
    Cook Time 0
    Servings
    serving: 2 bites
    Instructions
    1. Place 2 1/2 cups of the rolled oats into a food processor and blend until a sticky dough forms.
    2. Transfer the dough to a mixer or large bowl and add the remaining oats and mix until well combined.
    3. Fold in the blueberries.
    4. Wet the palms of your hands and barely dry them (leaving them slightly damp will prevent the dough from sticking to your hands), then separate dough into 20 evenly sized balls.
    5. Serve or store in an airtight container in the refrigerator.
    Recipe Notes

    Macros per serving: 

    Calories: 111
    Carbs: 14g
    Protein: 5g
    Fat: 5g

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