Cinnamon Raisin Almond Butter Coffee Cake

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    Cinnamon Raisin Almond Butter Coffee Cake

    This Cinnamon Raisin Almond Butter Coffee Cake recipe is the Gluten Free answer to a sweet start to your day.

     

    Cinnamon Raisin Almond Butter Coffee Cake Ingredients:

    1 c gluten-free flour
    ¼ c coconut sugar
    2 tbsp baking powder
    1 tsp cinnamon
    ¼ c Cinnamon Raisin Almond Butter
    2 eggs, large
    2 tbsp coconut oil, melted
    ¼ c + 2 tbsp almond milk

    Crumbles

    ¼ c coconut sugar
    2 tbsp almond flour
    1 tsp cinnamon

    Cinnamon Raisin Almond Butter Coffee Cake Cinnamon Raisin Almond Butter Coffee Cake Cinnamon Raisin Almond Butter Coffee Cake Cinnamon Raisin Almond Butter Coffee Cake Cinnamon Raisin Almond Butter Coffee Cake 

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    Cinnamon Raisin Almond Butter Coffee Cake
    This Cinnamon Raisin Almond Butter Coffee Cake recipe is the Gluten Free answer to a sweet start to your day. Gluten Free. 
    Course Breakfast, Dessert
    Cuisine breakfast, dessert
    Prep Time 10 minutes
    Cook Time 23 minutes
    Servings
    Ingredients
    Crumbles
    Course Breakfast, Dessert
    Cuisine breakfast, dessert
    Prep Time 10 minutes
    Cook Time 23 minutes
    Servings
    Ingredients
    Crumbles
    Instructions
    1. Preheat oven to 350 F and prepare a 9x5 loaf pan with parchment paper
    2. In a small bowl, stir together all crumble ingredients and set aside.
    3. In a bowl, stir together all dry cake ingredients and set aside. In another bowl, stir together all wet ingredients until smooth. Add the dry to the wet and mix until no dry spots remaining.
    4. Pour half of the batter into the prepared pan, top with half of the crumble mixture then top with remaining batter. Sprinkle remaining crumble mixture on top of the cake.
    5. Bake for 21-23 minutes.
    6. Let cool before serving.
    Recipe Notes

    Macros per serving:
    Calories: 130
    Fat: 6g
    Carbs: 14g
    Protein: 4g

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