Chocolate Dipped Peanut Butter Cookies

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    Chocolate Dipped Peanut Butter Cookies Ingredients:

    1 cup Nuts ‘N More Peanut Butter
    1 cup coconut sugar
    1 egg, large
    1 tsp vanilla
    ½ tsp baking soda
    Pinch sea salt
    ½ c chocolate chips
    1 tsp coconut oil

     

     

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    Chocolate Dipped Peanut Butter Cookies
    Course Snack
    Cuisine dessert, snacks
    Prep Time 10 minutes
    Cook Time 15 minutes
    Servings
    Ingredients
    Course Snack
    Cuisine dessert, snacks
    Prep Time 10 minutes
    Cook Time 15 minutes
    Servings
    Ingredients
    Instructions
    1. In a mixing bowl, stir together the peanut butter, coconut sugar, egg, vanilla, baking soda and salt until a dough forms.
    2. Separate the dough into 12 evenly sized balls. Place the balls onto a baking sheet lined with parchment paper about 2 inches apart.
    3. Use a fork to press the balls down.
    4. Bake for 8-12 minutes or until golden brown. Let cool.
    5. Once cooled, melt the chocolate and coconut oil together until smooth. Dip each cookie half way into the chocolate.
    6. Place on a piece of parchment paper and chill until chocolate hardens.
    Recipe Notes

    Macros per serving:

    Calories: 213
    Fat: 12g
    Carbs: 18g
    Protein: 8g

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